Terracotta Brown Sugar Saver - Set of 4 with Gift Pouch

About This Handicraft

Never have hard brown sugar again. Handmade from terracotta earthenware clay,
a brown sugar saver is a small disc that holds moisture in brown sugar for
about 3 to 6 months. Each set has four sugar savers — two designs, two of
each — and every piece comes with a natural jute rope attached, so they
double as Christmas ornaments through the holidays. A set makes a thoughtful
addition to a housewarming basket, a Christmas stocking, or a gift hamper.

Each set includes a hand screen printed drawstring pouch made by our artisan
partners — useful for gifting, and for storing the savers and ornaments
between seasons.

Designed by KORISSA in New York and handmade by our artisan partners in
Bangladesh.

Dimensions & More Details

• Size: Approximately
  - Sugar Saver: 2.5” tall x 2.5” wide x 0.25" deep x loop 3"long
  - Pouch: 7.5" wide x 8.5" long
• Material: 
  - Sugar Saver: Clay
  - Pouch: Natural Cotton
  
• Color: Natural, White and Green or Orange
• Due to the handcrafted nature, slight variation will occur in design, color, and size.

How to Care & Use This Item 

• Use It Wet - Keep Things Moist
  : To revive your brown sugar, follow these easy steps:
  
  1. Soak the terracotta sugar saver in water for 15 to 20 minutes.
  2. Pat it dry. You don’t want sugar sticking all over its surface.
  3. Place it on top of the brown sugar and store it in an airtight container.
  4. When sugar begins to harden, repeat above the process.
  5. Rinse the terracotta sugar saver with water only.

• Use It Dry - Keep Things Dry

  : Instead of keeping something moist, you can use sugar savers the other way to prevent moisture in your storage. Dry terracotta sugar savers are extremely absorbent and very functional for soaking up excess moisture around them. Things you want to keep dry may include spices in kitchens, supplements and medications in bathrooms, and dry pet foods. Keep food from getting soggy and spoiled, and save yourself and your pets from getting sick. To use sugar savers dry, follow these simple steps:

  1. Soak the terracotta sugar saver in water for 15 to 20 minutes.
  2. Pat it dry. You don’t want sugar sticking all over its surface.

• Caution
  : The brown sugar may turn white or crystalize where the disc touches. Just scrape it out and toss out the affected areas. Product is not considered defective as results may vary depending on settings, i.e. size of container, type of container, or amount of foods.

• The instruction card comes with your purchase.